Bay Area · same day · 12:00–15:00 · 18:00–21:00

Jamón Ibérico de Bellota 100%

HP-LUX-006

Jamón Ibérico de Bellota 100%

$96/lb

Pata negra. Acorn-finished, cured 36–48 months. Sliced to order.

WhatsApp